Care for geriatric patients Review of available evidence and review of nutritional therapy recommendations for critically ill patients. This descriptive review aims to summarize the available evidence and provide an overview of nutritional management recommendations for critically ill patients. General Considerations for Nutritional Management of the geriatric in ICU. ESPEN and the American Society for… Continue reading nutrition care for geriatric critical care
Nutrition management in fatty liver disease
Nutrition Management Patients With Nonalcoholic Fatty Liver Disease Changes to patients’ lifestyle, in particular a changed nutritional approach, play a key function withinside the remedy of nonalcoholic fatty liver ailment. Dietary pointers in NAFLD advise avoidance of the trans fatty acids contained in notably processed meals merchandise [].Ingestion of monounsaturated fatty acids lowers the threat… Continue reading Nutrition management in fatty liver disease
